CSI
Prof. Boris Mizaikoff (University of Ulm) gave a presentation on the PHOTONFOOD advances to an international audience of spectroscopy experts.
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Prof. Boris Mizaikoff (University of Ulm) gave a presentation on the PHOTONFOOD advances to an international audience of spectroscopy experts.
The potential of infrared spectroscopy for rapid mycotoxin screening.
Several PHOTONFOOD partners will present their research at the analytical conference EuroFAST.
Scientist from the ECREAM cluster presented their projects and current research at a joint booth.
Prof. Boris Mizaikoff presents the flexible mid-infrared photonics solutions for rapid sensing of food contaminants.
Stephan Freitag (BOKU) represented PHOTONFOOD with a presentation on mycotoxin analysis in wheat.
Stephan Freitag (BOKU) presented on “Rapid determination of mycotoxin contamination in grain samples using infrared spectroscopy”.
The team from nébih visited the Hungalimentaria 2021 to present the PHOTONFOOD stakeholder requirements survey.
Prof. Rudolf Krska from BOKU presented at RAFA2021.
At the SMART TECH for FOOD conference 2020, Achim Kohler from NMBU introduced the project.